Section outline

  • Project summary

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    • Overall objective - to modernise food innovation and technology related higher education in UZ and TJ,
      thereby increasing the quality and ensuring relevance of the higher education to the needs of the socio-
      economic growth of the countries concerned and especially of their regions.


      Specific objectives:
      1. Improve the quality of food processing related higher education in UZ and TJ enhance its relevance for the
      needs and interests of sustainable national economies, labour market and societies.
      2. Create and implement innovative study form for increase of level of knowledge, skills and competencies of
      students and external learners thus increasing their competitiveness in the labour market and employability
      potential of students.
      3. Promote inclusive education, create learning opportunities for the external learners of different age, social
      background and geographic locations.
      4. Ensure professional development for academic and administrative staff in order to impact the quality of
      higher education provided by the involved HEIs in the longer term.
      5. Stimulate cooperation of universities and business, exchange of good practice, develop and test the study
      programmes with and within enterprises, thus enhancing relevance of higher education to the respective
      business sector.
      6. Enhance internationalisation of CA HEIs and capacity to network effectively.

  • LBTU

  • SAMARU

    • SamATI

      Samarkand Agro-innovations and Research University

      shavkat
      Shavkat Hasanov

      Administrative coordinator

      Sherzod
      Sherzod Babakholov

      Technical coordinator

      Fotima
      Fotima Saydullaeva

      Content coordinator

  • AIAA

    • aiia

      Andijan Institute of Agriculture and Agro-technologies

      Nosirov
      Bahodirjon Nosirov

      Administrative coordinator

      Muhammad
      Muhammad Zahiriddin Zaynobiddinov

      Content coordinator

      Khalmatov
      Turgunbay Khalmatov

      Responsible for OFINU Digital platform

  • TUT

    • TUT

      Technological University of Tajikistan

      Boboev
      Khayol Boboev

      Quality assurance manager

      Ikromi
      Khurshed Ikromi

      Administrative coordinator

      Mirzozoda
      Gulmahmad Mirzozoda

      Content coordinator

  • KITIM

  • BTUTI

  • SUA

    • sua

      Slovak University of Agriculture in Nitra

      Mirsoslava
      Miroslava Kačaniova 

      Administrative coordinator

      Natalia
      Natalia Čmikova

      Content coordinator 

  • Associated Partners