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  1. deliverables
  2. WP2
  3. D2.2. Workbooks UZ

D2.2. Workbooks UZ

Completion requirements

D2 2 Workbooks UZ-20250716T195341Z-1-001

    • D2_2_Workbooks_UZ D2_2_Workbooks_UZ
      • D2_2_Work book_Module1_Milk processing technology_UZ.docx D2_2_Work book_Module1_Milk processing technology_UZ.docx
      • D2_2_Work book_Module2_Cereal technology_UZ.docx D2_2_Work book_Module2_Cereal technology_UZ.docx
      • D2_2_Work book_Module3_Fruit_vegetable_processing_UZ.docx D2_2_Work book_Module3_Fruit_vegetable_processing_UZ.docx
      • D2_2_Work book_Module4_Meat_technology_UZ.docx D2_2_Work book_Module4_Meat_technology_UZ.docx
      • D2_2_Work book_Module5_Food safety Management_UZ.docx D2_2_Work book_Module5_Food safety Management_UZ.docx
      • D2_2_Work book_Module6_New_food_product_development_UZ.docx D2_2_Work book_Module6_New_food_product_development_UZ.docx
      • D2_2_Work_book_Module7_Academic Writing_UZ.docx D2_2_Work_book_Module7_Academic Writing_UZ.docx

Disclaimer

    The OFINU project is funded by the European Union. Views and opinions expressed are however those of the authors only and do not necessarily reflect those of the European Union or the European Education and Culture Executive Agency. Neither the European Union nor the granting authority can be held responsible for them.

Contacts

Project coordinator Irīna Kulitāne, irina.kulitane@konso.lv

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